Korean Soft Tofu
Soondubu Jigae, or soft tofu stew, is one of the most popular and recognizable spicy Korean stews.
Loaded with pork, kimchi, plenty of silken tofu, and finished off with an egg cracked on top, it’s a delicious meal that’s surprisingly easy to make at home. Once you’ve made the base stock, the whole dish comes together in one pot.
Do you love meat? Are you missing late night smoky grilled meats?
Do you love hands-on dining where you get to do it yourself? Korean BBQ is perfect for you.
Bibimbap is one of the most well known Korean dishes.
Bibimbap simply translates to “mixed rice with meat and assorted vegetables“.